Nutrition · per 100 g

Energy	136 kcal
Fat	3.1 g
Saturated fat	0.4 g
Carbs	22 g
Sugars	9.6 g
Protein	4.6 g
Salt	1.2 g
Sodium	472 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.