Ingredients
oat flakes 28.0% , wheat flour 19.0% , vegetable fat toalm-rape 17.2% , wheat-rice extrudate 15.4% , desiccated coconut 10.0% , wheat bran 7.0% , sugar 1.7% , glucose-fructose syrup 0.9% , Raising agent 0.4% , salt 0.2% , Emulsifier 0.1% , soya lecithin 0.1% , flavouring 0.0% , soya 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.