Ingredients
wheat flour 64.5% , rapeseed oil 19.7% , salt 3.8% , sugar 1.2% , glucose-fructose syrup 1.2% , Acidity regulator 1.2% , Raising agent 1.2% , flavouring 7.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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