Nutrition · per 100 g

Energy	509 kcal
Fat	27 g
Saturated fat	16 g
Carbs	61 g
Sugars	58 g
Protein	3.8 g
Salt	0.18 g
Sodium	71 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.