Nutrition · per 100 g

Energy	334 kcal
Fat	0 g
Saturated fat	0 g
Carbs	83.5 g
Protein	0 g
Salt	2.8 g
Sodium	1110 mg
Potassium	413 mg
Calcium	381 mg
Magnesium	190 mg
Vitamin B12	1.2 µg
Folate (B9)	102 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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