Nutrition · per 100 g

Energy	417 kcal
Fat	19 g
Saturated fat	8.3 g
Carbs	54 g
Sugars	31 g
Protein	5.6 g
Salt	0.48 g
Sodium	192 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.