Chleb Pszenno-Sitkowy
Piekarnia "Halina" Sp.J. H.Milczek J.Milczek · 550g
Ingredients
wheat flour 47.0% , rye sourdough 32.0% , water 9.1% , mąka żytnia z pełnego przemiału 6.0% , salt 1.2% , barley malt extract 1.2% , mąka żytnia sitkowa 1.0% , rye sourdough 0.5% , rapeseed oil 0.5% , sugar 0.5% , Emulsifier 0.5% , Flour treatment agent 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.