Ingredients
water 46.4% , corn starch 25.0% , rice flour 16.7% , quinoa flour 4.8% , pea fiber 2.4% , rapeseed oil 2.4% , buckwheat flour 1.2% , invert sugar syrup 0.6% , corn flour 0.3% , millet flour 0.1% , pea protein 0.1% , yeast 0.0% , Thickener 0.0% , salt 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.