Nutrition · per 100 g

Energy	354 kcal
Fat	3.1 g
Saturated fat	0.5 g
Carbs	68 g
Sugars	1.1 g
Fiber	2.9 g
Protein	12 g
Salt	0.01 g
Sodium	4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.