Ingredients
poultry meat 54.0% , pork meat 16.6% , pork fat 8.3% , cheese 5.1% , starch 3.5% , salt 2.6% , spices 2.0% , spices extracts 1.6% , flavourings 1.3% , pork protein 1.1% , sugar 0.9% , antioxidant sodium ascorbate 0.8% , preservative 0.7% , gelling agent sodium alginate 0.6% , stabilisers 0.5% , calcium chloride 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.