cabbage and enoki mushroom
guo sheng
Ingredients
cabbage 50.8% , Needle Mushroom 24.3% , water 13.2% , soya oil 6.6% , salt 2.4% , chili pepper 1.5% , Flavour enhancer 0.6% , spice 0.3% , Sweetener 0.2% , Preservative 0.1% , Sesame Oil Flavouring 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.