Nutrition · per 100 g

Energy	22 kcal
Fat	0 g
Carbs	5 g
Sugars	5 g
Protein	0 g
Magnesium	28 mg
Zinc	0.75 mg
Vitamin A	21000 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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