Ingredients
Faina alba de grau 650 58.3% , water 20.8% , yeast 10.4% , iodised salt 0.6% , Acidity regulator 0.6% , Preservative 9.3%
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Nutrition · per 100 g
| Energy | 935 kJ |
| Fat | 0.6 g |
| Saturated fat | 0.1 g |
| Carbs | 46 g |
| Sugars | 0.5 g |
| Fiber | 0.2 g |
| Protein | 7.6 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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