Ingredients
sugar 53.1% , flour 23.5% , wheat 11.7% , vegetable fat 5.9% , dextrose 2.9% , flour 1.5% , soya bean 0.7% , corn starch 0.4% , sea salt 0.1% , Raising agent 0.1% , Acidity regulator 0.1% , Emulsifier 0.0% , POWDER 0.0% , lemon 0.0% , dried 0.0% , flavouring 0.0%
Nutrition · per 100 g
| Energy | 2112 kJ |
| Fat | 26 g |
| Saturated fat | 13 g |
| Carbs | 63 g |
| Sugars | 45 g |
| Fiber | 0 g |
| Protein | 4.8 g |
| Salt | 0.22 g |
| Sodium | 88 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.