ROM
Rom autentic · 30g
Autentic Rom · Baton crema rom · Schoko RiegelBaton crema rom
Ingredients
sugar 55.1% , vegetable fat 18.6% , fat reduced cocoa 8.9% , glucose syrup 5.6% , whey powder 4.0% , E420ii 2.0% , alcool etilic rafinat 2.0% , _lapte_ praf parțial degresat 2.0%? , rom 0.1% , E1103 0.4% , soya lecithin 0.4% , E476 0.4%? , flavouring 0.4%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.