Napolact Crema de telemea
Napolact · 175 g,
5941065009247
Ingredients
telemea de vaca 50.0% , smantana pasteurizata fermentata 50.0%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 907 kJ |
| Fat | 19 g |
| Saturated fat | 11.4 g |
| Carbs | 2 g |
| Sugars | 2 g |
| Fiber | 0 g |
| Protein | 10 g |
| Salt | 2 g |
| Sodium | 800 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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