Ingredients
laurt with biscuits 68.8% , fat ingredients 2.0% , sugar 2.5% , biscuit 0.3% , milk protein ferments of yogurt 0.5% , gluten 176 0.5%
Also listed in:
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.