Ingredients
chocolate 70.0% , cocoa paste 15.0% , cocoa butter 7.5% , Emulsifier 3.8% , vanilina 1.9% , Crema 30.0% , glucose syrup 0.0% , margarina 0.0% , alcool etilic rafinat 2.0% , cocoa powder 0.0% , aroma rom 0.0% , gelifiant 0.0% , Acid 0.0% , Acidity regulator 0.0% , invertaza 0.0%
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Nutrition · per 100 g
| Energy | 2094 kJ |
| Fat | 24 g |
| Saturated fat | 17 g |
| Carbs | 64 g |
| Sugars | 54 g |
| Fiber | 5.5 g |
| Protein | 4.2 g |
| Salt | 0.2 g |
| Sodium | 80 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.