Nutrition · per 100 g

Energy	97 kcal
Fat	3 g
Saturated fat	1.3 g
Carbs	3.5 g
Sugars	0.9 g
Protein	14 g
Salt	2.9 g
Sodium	1141 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.