Cozonac with rum-chocolate cream
Boromir
Cozonac Cremă cu ciocolată - Rom · Cozonac à la crème chocolat-rhum
Ingredients
White _wheat_ flour 54.0% , chocolate-rum cream 30.0% , vegetable oil 8.3% , water 5.1% , natural yeast 3.5% , sugar 2.6% , egg 2.0% , egg yolk 1.6% , invert sugar syrup 1.3% , butter 1.1% , milk powder 0.9% , mono- and siglycerides of fatty acids 0.8% , soya lecithin 0.7% , yeast 0.6% , iodised salt 0.5% , flavouring 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.