Nutrition · per 100 g

Energy	97 kcal
Fat	5.8 g
Saturated fat	1.1 g
Carbs	1.6 g
Sugars	0.3 g
Protein	9.7 g
Salt	12.8 g
Sodium	5114 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.