Ingredients
tomato 99.0% , salt 1.0%
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Nutrition · per 100 g
| Energy | 344 kJ |
| Energy | 81 kcal |
| Fat | 0.1 g |
| Saturated fat | 0 g |
| Carbs | 17.4 g |
| Sugars | 0 g |
| Fiber | 2.2 g |
| Protein | 3.9 g |
| Salt | 0.4 g |
| Sodium | 160 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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