Nutrition · per 100 g

Energy	258 kcal
Fat	21 g
Saturated fat	7.5 g
Carbs	2.8 g
Sugars	0.7 g
Protein	14 g
Salt	6.5 g
Sodium	2600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.