Ingredients
pasteurised goat milk 58.3% , lactic ferments 20.8% , cheag natural de ied 10.4% , sea salt 0.0% , măghiran 0.0% , parsley 0.0% , basil 0.0% , garlic 0.0% , tarragon 0.0% , Piper alb 10.4%
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Nutrition · per 100 g
| Energy | 1300 kJ |
| Fat | 25 g |
| Saturated fat | 15 g |
| Carbs | 1.5 g |
| Sugars | 0.01 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 130 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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