Nutrition · per 100 g

Energy	500 kcal
Fat	21.4 g
Saturated fat	8.9 g
Carbs	67.9 g
Sugars	0 g
Fiber	0 g
Protein	7.1 g
Salt	0.49 g
Sodium	196.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.