Nutrition · per 100 g

Energy	273 kJ
Energy	65 kcal
Fat	3.7 g
Saturated fat	2.2 g
Carbs	4.7 g
Sugars	4.7 g
Fiber	0 g
Protein	3.3 g
Salt	0.1 g
Sodium	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.