Nutrition · per 100 g
| Energy | 491 kcal |
| Fat | 22.4 g |
| Saturated fat | 20.1 g |
| Carbs | 63.8 g |
| Sugars | 29.4 g |
| Fiber | 1.6 g |
| Protein | 7.7 g |
| Salt | 0.3 g |
| Sodium | 120 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.