Nutrition · per 100 g

Energy	899 kJ
Energy	214 kcal
Fat	7.2 g
Saturated fat	2.5 g
Carbs	28 g
Sugars	3.2 g
Protein	8.1 g
Salt	1.1 g
Sodium	440 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.