Nutrition · per 100 g

Energy	416 kcal
Fat	16.5 g
Saturated fat	6.3 g
Carbs	58.2 g
Sugars	46.2 g
Fiber	3.8 g
Protein	7.2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.