Nutrition · per 100 g
| Energy | 440 kcal |
| Fat | 15.7 g |
| Saturated fat | 2.1 g |
| Carbs | 63.1 g |
| Sugars | 28 g |
| Fiber | 5.5 g |
| Protein | 8.8 g |
| Salt | 0.62 g |
| Sodium | 248 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.