Nutrition · per 100 g

Energy	745 kJ
Energy	178 kcal
Fat	3.9 g
Saturated fat	1.6 g
Carbs	0.5 g
Sugars	0.5 g
Fiber	0.6 g
Protein	33.5 g
Salt	0.01 g
Sodium	5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.