Nutrition · per 100 g

Energy	198 kcal
Fat	15 g
Saturated fat	5.6 g
Carbs	0.8 g
Sugars	0.5 g
Protein	15 g
Salt	1.8 g
Sodium	712 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.