Ingredients
milk 72.8% , mikrobatenyészet 13.6% , salt 0.8% , Firming agent 0.8% , rennet 12.1%
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Nutrition · per 100 g
| Energy | 909 kJ |
| Energy | 217 kcal |
| Fat | 10 g |
| Saturated fat | 6.2 g |
| Carbs | 0.5 g |
| Sugars | 0.5 g |
| Fiber | 0 g |
| Protein | 32 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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