Ingredients
milk chocolate 55.0% , wheat flour 22.5% , salted butter 11.0% , sugar 5.8% , E150 6.0% , rice flour 0.0% , corn flour 0.0% , free range pasteurised egg 0.0% , natural flavouring 0.0% , salt 0.0% , Emulsifier 0.0% , Milk Chocolate contains Cocoa Solids 34.0% , Produced in an environment that handles 0.0%
Nutrition · per 100 g
| Energy | 2257 kJ |
| Energy | 541 kcal |
| Fat | 30.9 g |
| Saturated fat | 18.7 g |
| Carbs | 58.9 g |
| Sugars | 38.6 g |
| Protein | 5.7 g |
| Salt | 0.84 g |
| Sodium | 336 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.