Nutrition · per 100 g

Energy	335 kcal
Fat	30.3 g
Saturated fat	12.3 g
Carbs	1.5 g
Protein	14 g
Salt	0.01 g
Sodium	2.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.