Nutrition · per 100 g

Energy	325 kcal
Fat	29.1 g
Saturated fat	11.6 g
Carbs	1.1 g
Sugars	0.1 g
Protein	14.6 g
Salt	2.4 g
Sodium	960 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.