Nutrition · per 100 g

Energy	252 kcal
Fat	24 g
Saturated fat	2.1 g
Carbs	7.4 g
Sugars	4.3 g
Fiber	0 g
Protein	1.4 g
Salt	1.5 g
Sodium	600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.