Nutrition · per 100 g

Energy	510 kcal
Fat	26.5 g
Saturated fat	14.9 g
Carbs	59.9 g
Sugars	20.3 g
Protein	6.6 g
Salt	0.42 g
Sodium	169 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.