Ingredients
cheese 55.6% , water 22.2% , butter 11.1% , whey powder 5.6% , Emulsifying salts 2.8% , skimmed milk powder 1.4% , salt 0.7% , Acidity regulator 0.3% , Preservative 0.3%
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Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 24 g |
| Saturated fat | 15 g |
| Carbs | 2.6 g |
| Sugars | 2.6 g |
| Protein | 19 g |
| Salt | 2 g |
| Sodium | 787 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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