Nutrition · per 100 g

Energy	533 kcal
Fat	43.1 g
Saturated fat	6.7 g
Carbs	2.3 g
Sugars	2.3 g
Protein	21 g
Salt	0.1 g
Sodium	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.