Nutrition · per 100 g

Energy	1910 kJ
Energy	457 kcal
Fat	7.8 g
Saturated fat	6.8 g
Carbs	72.5 g
Sugars	66.6 g
Protein	6.6 g
Salt	1.5 g
Sodium	600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.