Nutrition · per 100 g

Energy	483 kcal
Fat	45 g
Saturated fat	17 g
Carbs	0.5 g
Sugars	0.5 g
Protein	19 g
Salt	3.4 g
Sodium	1378 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.