Nutrition · per 100 g

Energy	235 kcal
Fat	21 g
Saturated fat	8.6 g
Carbs	0.5 g
Sugars	0.5 g
Fiber	11 g
Protein	2 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.