Nutrition · per 100 g

Energy	107 kcal
Fat	2.8 g
Saturated fat	1.1 g
Carbs	2.2 g
Sugars	1.1 g
Protein	18.9 g
Salt	5 g
Sodium	2000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.