Nutrition · per 100 g

Energy	238 kcal
Fat	22 g
Saturated fat	10.5 g
Carbs	3 g
Sugars	2 g
Protein	7 g
Salt	0.69 g
Sodium	275 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.