Nutrition · per 100 g
| Energy | 309 kcal |
| Fat | 29 g |
| Saturated fat | 19.5 g |
| Trans fat | 0.5 g |
| Cholesterol | 83 mg |
| Carbs | 2.5 g |
| Sugars | 2.5 g |
| Added sugars | 0 g |
| Fiber | 0.5 g |
| Protein | 9.5 g |
| Salt | 1.6 g |
| Sodium | 620 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.