Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 1.6 g |
| Saturated fat | 0.2 g |
| Carbs | 73 g |
| Sugars | 2.8 g |
| Fiber | 8 g |
| Protein | 6.6 g |
| Salt | 2.8 g |
| Sodium | 1120 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.