Nutrition · per 100 g

Energy	212 kcal
Fat	9 g
Saturated fat	3 g
Carbs	23 g
Sugars	1 g
Protein	9 g
Salt	5 g
Sodium	2000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.