Ingredients
Pur-pur keverék 55.6% , water 22.2% , wheat flour 11.1% , rye flour 5.6% , yeast 2.8% , malted barley 1.4% , Flour treatment agent 0.7% , Stabiliser 0.3% , Preservative 0.3%
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Nutrition · per 100 g
| Energy | 884 kJ |
| Energy | 210 kcal |
| Fat | 3.2 g |
| Saturated fat | 1.1 g |
| Carbs | 30.5 g |
| Sugars | 3.2 g |
| Fiber | 6.7 g |
| Protein | 11.4 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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