Nutrition · per 100 g

Energy	303 kcal
Fat	7.5 g
Saturated fat	1.4 g
Carbs	50 g
Sugars	6.8 g
Fiber	2.2 g
Protein	7.7 g
Salt	0.72 g
Sodium	287 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.